Beef Chili

By Peter Lofgren
Servings: Serves 10.

Ingredients

• 3 pounds ground beef
• 3 cans diced tomatoes
• 1 can pinto beans
• 2 cans kidney beans
• 1 can baked beans or 1/4 cup brown sugar
• 2+ tablespoons chili powder
• 2 teaspoons garlic powder or 6+ cloves garlic
• 2 large onions
• 2 jars hot salsa
• 3 jars pasta sauce

Preparation

This recipe will likely need two pots.

Brown onion, garlic, and ground beef in pot. Ideally drain the liquid.

Add everything else to pot, bring to boiling. Simmer for about 30 minutes (or longer). It's okay to add the beans 10 minutes before the end.